Frequently Asked Questions
What kind of beef and chicken products do you guys use?
We use all-natural beef and chicken. We have partnered up with Painted Hills for the beef and Mad Hatcher Poultry for chicken. Both companies are known for no antibiotics and no hormones added. They come fresh with amazing flavors.
How big are our beef patties and lean/fat percentage?
Our regular patties are ¼ lbs. and kid’s patties are 1/6 lbs. They are 80/20
Do you have gluten free buns? Gluten free fries?
Yes, we have gluten free buns. Yes, we have gluten free fries. We have a separate fryer for fries only. While we have gluten free options, we do not have separate cooking equipment or medium to prepare your meal. Gluten free options will be prepared on the same equipment used for all other menu items. We will make every effort to separate your meal components – minimizing exposure to potential allergies.
Our gluten-free buns contain eggs.
Can you cook burgers to different temperatures?
Yes, we can cook our burgers to different temperatures. Our burgers will be cooked to medium-well unless specified otherwise. Medium well beef will have little pink to no pink.
** Consuming raw or undercooked foods may increase your chances of foodborne illness.
Are your veggie patties gluten free or dairy free?
Our veggie patties are NOT gluten free. They contain wheat. It’s also NOT dairy free as it contains milk.
Do your regular buns contain milk or eggs?
Our regular buns and kid’s buns does not contain milk or eggs.
What oil do you guys use?
We use canola oil for the fryers and the chicken marinade.